With Passard in Paris, with Ruscalleda in Barcelona, with Arzak in San Sebastian, with Roca in Girona, with Valazza in Orta, with Kajuiter in Ardmore
Month: January - February 2012 Media: Gastronomad Language: English, French, Spanish Pages: 34-40 You can read it here: --> link
Month: July 2013 Media: VOGUE Casa Language: Portuguese Page: 154- 161
Month: April 2011 Media: El Gastronomico Language: Spanish Page: 9 to 16 You can read it here: link
Month: March 2012 Media: Gourmet Language: Swedish Page: 54 to 60
Restaurant Le Garde-Temps 19 bis, rue Pierre-Fontaine. Paris IX Tél : 0 9 81 48 50 55 Fermé le dimanche et le samedi midi. Menu Midi: 16 Euros. Menu Soir: 35 Euros La Salle La Salle Oeuf mollet et épinards Daube provençale et coquillettes
Month: September 2012 Media: Gourmet Language: Swedish Page: 84 - 85
Month: May 2013 Media: Apicius Language: English Page: 156 - 177
Date: 22.12.2011 Media: Le Nouvel Observateur Language: French You can read it here: link
Date: 19.01.2012 Media: Le Nouvel Observateur Language: French You can read it here: link
Month: July 2013 Media: Bleu&Blanc Language: Spanish Page: 106-107
Date: 24.01.2012 Media: Le Nouvel Observateur Language: French You can read it here: link
Month: May - June 2011 Media: Gastronomad Language: English, French, Spanish Page: 21 to 21 You can read it here: link
Month: October 2012 Media: The World's 50 Best Language: English Page: You can read it here
J'ai été sollicitée par l'organisme VISIT DENMARK afin de leur indiquer mes "meilleures adresses classiques gourmandes" à Copenhague. Pour lire cliquez ici: article Pour lire cliquez ici: post
Month: October 2012 Media: The World's 50 Best Language: English Page: You can read it here
Month: July 2013 Media: UVA Language: Spanish Page: 137
Month: October 2012 Media: The World's 50 Best Language: English Page: You can read it here
Month: April 2013 Media: Gourmet Language: Swedish Page: 82-84
Month: May - June 2012 Media: Gastronomad Language: English, Spanish, French Pages: 68 to76 You can read it here: link
Month: June 2011 Media: El Gastronomico Language: Spanish Page: 16 to 30. You can read it here : link
Month: May 2013 Media: Apicius Language: English Page: 92 - 108
Month: January 2011 Media: El Gastronomico Language: Spanish Page: 6 to 12 You can read it here: link
Month: 28 August 2012 Media: El Pais, Eater Language: Spanish, English Page: 36 You can read it here: EL PAIS + EATER
Month: July - August 2011 Media: Gastronomad Language: French, Spanish, English Pages: 10 to 20 You can read it here: link
Month: March 2012 Media: Gourmet Language: Swedish Page: 20